Journal Report

Research in Hospitality Management

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Journal Information
Journal Title
Research in Hospitality Management
Publisher
Taylor & Francis
ISSN
2224-3534
E-ISSN
2415-5152
Database
ABDC
Domain
Health Sciences, Life Sciences, Physical Sciences, Social Sciences
Classification History
Year A+ A B C
2026 ✓
2025
2024
2023
2021/2022 ✓
2020 ✓
2019 ✓
2018
A journal may have more than one classification in the same year. All recorded classifications are displayed.
Recent Articles
Digital transformation and organisational performance: The mediating role of marketing agility among guesthouse operators in Accra Metropolitan District
Michael Boakye Yiadom
2026-11-9 Pages 1-14
DOI: 10.1080/22243534.2026.2740896
Ecological awareness and attitudes toward solid waste and recycling among tourism students
Arzu Akdeniz
2026-11-7 Pages 1-12
DOI: 10.1080/22243534.2026.2746655
Certification trust and cultural authenticity in sustainable destination branding: traveller perceptions, choice and loyalty-related intentions
Kimia Valipour, Masood Khodadadi
2026-11-6 Pages 1-16
DOI: 10.1080/22243534.2026.2753918
From firefighting to strategic leadership: rethinking hospitality education for sustainable team performance
Tesfaye Fentaw Nigatu
2026-11-6 Pages 1-8
DOI: 10.1080/22243534.2026.2753366
Hosting beyond the machine: Reclaiming the host in tourism and hospitality education
Georges El Hajal
2026-11-3 Pages 1-6
DOI: 10.1080/22243534.2026.2749885
Food preferences, religion and online food delivery behaviour in India
Samuel Kwabena Chaa Kyire, Surjeet Singh Dhaka
2026-11-3 Pages 1-18
DOI: 10.1080/22243534.2026.2728467
Redefining next-generation research methodologies in tourism, leisure and hospitality studies: dethroning the linear paradigm with necessary and sufficient analyses
Yechale Mehiret Geremew, Carina Kleynhans
2026-10-22 Pages 1-18
DOI: 10.1080/22243534.2026.2732350
Hospitality (in) education: educational encounters that matter
Hanneke Assen
2026-10-13 Pages 1-6
DOI: 10.1080/22243534.2026.2732772
What makes diners return to farm-to-table restaurants? An emotion- centred stimulus-organism-response model from Ho Chi Minh City, Vietnam
Thu Hoang Anh Dang, Anh Thu Le, Duy Duc Vo
2026-10-12 Pages 1-12
DOI: 10.1080/22243534.2026.2736336
The future of higher hospitality education: is civic hospitality a must or a choice?
Latifa Benhadda, Edwin Tarus
2026-10-12 Pages 1-9
DOI: 10.1080/22243534.2026.2730730
Articles retrieved from Crossref.
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Printed: November 9, 2026 15:12