Journal Report

Bulletin of the Transilvania University of Brasov, Series II: Forestry, Wood Industry, Agricultural Food Engineering

Download PDF
Journal Information
Journal Title
Bulletin of the Transilvania University of Brasov, Series II: Forestry, Wood Industry, Agricultural Food Engineering
Publisher
Transilvania University of Brasov 1
ISSN
2065-2135
E-ISSN
Database
SCOPUS
Domain
Health Sciences, Life Sciences, Physical Sciences
Classification History
Year A+ A B C
2026 ✓
2025 ✓
2024 ✓
2023 ✓
2021/2022 ✓
2020 ✓
2019 ✓
2018
A journal may have more than one classification in the same year. All recorded classifications are displayed.
Recent Articles
Design and Development of an Elderly-Friendly Smart Bed using Quality Function Deployment
A.T. Kamnerdwam, S. Rawangwong, S. Chantaramanee et al.
2026-6-29 Pages 107-130
Predicted Habitat Suitability of Scots Pine in Romania
A.M. Alexandru, E. Stoica, P. Garbacea et al.
2026-6-29 Pages 1-16
Influence of Material Moisture Content on Noise and Vibration Emissions in Woodworking Power Tools
J.D. Amine, A.P. Azodo
2026-6-29 Pages 57-68
Phenolic and Antioxidant Profile of Red Wines from Different Regions of Bulgaria Aged with Oak Chips
D. Dimitrov, T. Yoncheva
2026-6-29 Pages 155-166
Effects of Natural Cryoprotectants on Preserving the Protein-Lipid Complex of Round Goby (Neogobius melanostomus) during Freezing and subsequent Storage
M. Serdiuk, V. Bandura, N. Slobodianiuk
2026-6-29 Pages 187-200
The Effect of Thermo-Vaccum Treatment on the Physical and Mechanical Properties of 20 Lesser-Known Timber Species from Sri Lanka
M.D.I. Gangadari, C.K. Muthumala, K.M.T.S. Bandara et al.
2026-6-29 Pages 89-106
Cross-Laminated Timber (CLT). A Comprehensive Review
P. Fola, A. Olarescu, A. Lunguleasa
2026-6-29 Pages 69-88
Morphological and Its Molecular Characterisation of Pathogenic Moulds Isolated from Cashews (Anacardium occidentale L.), Togo
L.K. Domedjui, C.F. Diguta, E.K. Kpemoua et al.
2026-6-29 Pages 167-186
Weight Loss of Chemically Modified Kelempayan (Neolamarckia cadamba) Wood Particles using Alkaline
N.S.M. Tamat, N.A.A.N. Yusuf, M.H.M. Amini et al.
2026-6-29 Pages 131-140
Physiochemical and Sensory Perspectives in Obtaining Probiotic Yoghurt With White Mulberries (Morus alba) and Black Mulberries (Morus nigra)
M.A. Constantinescu, M.A. Tita, A. Pristav et al.
2026-6-29 Pages 141-154
Articles retrieved from Crossref.
Green Journals | https://www.green-journals.com | info@green-journals.com
Printed: November 8, 2026 01:30