Journal Report

JOURNAL OF BERRY RESEARCH

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Journal Information
Journal Title
JOURNAL OF BERRY RESEARCH
Publisher
SAGE PUBLICATIONS INC
ISSN
1878-5093
E-ISSN
1878-5123
Database
Clarivate
Domain
Health Sciences, Life Sciences, Social Sciences
Classification History
Year A+ A B C
2026 ✓ ✓
2025 ✓ ✓
2024 ✓ ✓
2023 ✓ ✓
2021/2022 ✓ ✓
2020 ✓ ✓
2019 ✓ ✓
2018 ✓
A journal may have more than one classification in the same year. All recorded classifications are displayed.
Recent Articles
Winter injury of red raspberry ( <i>Rubus idaeus</i> L.) buds under commercial field conditions: Relationships with temperature, spur blight and biochemical traits
Maire Tõrra, Hedi Kaldmäe, Priit Põldma et al.
2026-11-3
DOI: 10.1177/18785093261502929
Cultivar variation in growth, productivity, and phytochemical profiles of black, red, and white currants during an unusually warm growing season
Jelena Tomić, Svetlana M. Paunović, Marijana Pešaković et al.
2026-10-24
DOI: 10.1177/18785093261501497
Effects of freeze-dried cranberry powder on NF-κB expression and inflammatory markers in <i>db/db</i> mice fed an atherogenic diet
Mi Joung Kim, Juyoung Kim, Ho-Kyung Kwak
2026-10-14
DOI: 10.1177/18785093261480338
Biopriming enhances acclimatization stress tolerance and antioxidant defenses in micropropagated black chokeberry
Cansu Öksel, Sefer Demirbaş, Mimoza Jakupi et al.
2026-10-13
DOI: 10.1177/18785093261497294
Phytochemical characterization and cell-type-dependent biological effects of chokeberry ( <i>Aronia melanocarpa</i> ) extract: Cytotoxicity, apoptosis, telomere-related modulation and scratch-area response
Vuslat Çankaya, Yasemin Yılmazer, İsmail Hakkı Tekiner
2026-10-12
DOI: 10.1177/18785093261498530
The gut-berry axis: Current evidence and emerging insights into berry phytochemicals, probiotic fermentation, and microbiome modulation in metabolic health
Andri Frediansyah
2026-10-9
DOI: 10.1177/18785093261496783
Transcriptional regulation of carotenoid biosynthesis in Goji Berry ( <i>Lycium barbarum</i> L.): Implications for fruit development and abiotic stress adaptation–A review
Muhammad Asif Akram, Mubashir Afzal, Mahnoor Khalil et al.
2026-9-25
DOI: 10.1177/18785093261480616
Preliminary <i>in vitro</i> effects of a methanolic extract from a commercial aronia fruit product on MTT-based viability and LPS-induced nitrite accumulation
Sara Azra Kuran, Feyza Yavuz, Sanem Oymak et al.
2026-9-18
DOI: 10.1177/18785093261489204
Tissue-specific anthocyanin quantification, comprehensive phytochemical profiling, and chemometric analysis of fruit and aerial parts of <i>Rubus buergeri</i> Miq.
Ji-Yeong Bae, Bharathi Avula, Kiran Kumar Tatapudi et al.
2026-9-16
DOI: 10.1177/18785093261487327
Combined essential oil treatments preserve physicochemical quality and reduce gray mold incidence in postharvest table grapes
Sinem Karakuş, Abdurrahim Bozkurt, Ozkan Kaya
2026-8-8
DOI: 10.1177/18785093261470413
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Printed: November 11, 2026 09:16