Journal Report

Asian Journal of Natural Product Biochemistry

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Journal Information
Journal Title
Asian Journal of Natural Product Biochemistry
Publisher
Smujo International
ISSN
2775-4189
E-ISSN
2775-4197
Database
SCOPUS
Domain
Health Sciences, Life Sciences, Physical Sciences
Classification History
Year A+ A B C
2026 ✓
2025
2024
2023
2021/2022
2020
2019
2018
A journal may have more than one classification in the same year. All recorded classifications are displayed.
Recent Articles
Antidiarrheal effects of <i>Vigna subterranea</i> seed extract via modulation of intestinal Na⁺/K⁺-ATPase and antioxidant enzymes
QUADRI OLAIDE NURUDEEN, JIBRIN DABBAN ALHASSAN, OGHENETEGA THANKGOD OWEH et al.
2026-8-6 Vol. 24 Issue 1
DOI: 10.13057/biofar/f240106
Hepatoprotective activity, phytochemical profile and molecular docking of flavonoids of <i>Thesium viride</i>
SANI SHEHU, MUSTAPHA ABDULLAHI, UWAISU ILIYASU et al.
2026-6-21 Vol. 24 Issue 1
DOI: 10.13057/biofar/f240104
Time-resolved volatile profiling and endpoint microbiome characterization in spontaneous <i>Coffea arabica</i> wet fermentation
BASTIAN NOVA, LINDA WATI, RIDWAN RIZKYANTO et al.
2026-6-21 Vol. 24 Issue 1
DOI: 10.13057/biofar/f240105
Chemometric-assisted<i> </i>Headspace Solid-Phase Microextraction Gas Chromatography-Mass Spectrometry (HS-SPME-GC-MS) for agarwood quality assessment
THOMAS ZUO CHEN KUEK, LEONG SENG WONG, BENEDICT SAMLING et al.
2026-4-7 Vol. 24 Issue 1
DOI: 10.13057/biofar/f240101
Natural lip tint formulation using beetroot (<i>Beta vulgaris</i>) and strawberry extracts (<i>Fragaria vesca)</i> for safe cosmetic use
SHOFI NAZIIHAH, AHMAD AINUROFIQ
2026-4-7 Vol. 24 Issue 1
DOI: 10.13057/biofar/f240103
Elemental composition, chemical constituents, and DPPH antioxidant activity in <i>Lasimorpha senegalensis</i>
AZIBANASAMESA D. C. OWABA, ABRAHAM S. EBOH, PAUL U. UGWUABOR et al.
2026-4-7 Vol. 24 Issue 1
DOI: 10.13057/biofar/f240102
Rosemary-loaded nanolipid carriers for multifunctional antioxidant, anti-inflammatory, and antifungal therapy enhancement
SADHANA PADMANABHAN, BOOPATHI PRIYA DHARSHINI, SURESH VASUGI et al.
2026-2-7 Vol. 23 Issue 2
DOI: 10.13057/biofar/f230206
Natural dye plants in traditional batik production and their potential as plant-derived pigments
ANDARA NADIEN HAPSARI, ANGGITA YULIA NURRIZQI, ANIS NABILA NURROSIDAH et al.
2026-2-7 Vol. 23 Issue 2
DOI: 10.13057/biofar/f230207
Comparative HPLC fingerprinting of flavonoid profiles in <i>Selaginella</i> species
AHMAD DWI SETYAWAN, TATIK CHIKMAWATI, MIFTAHUDIN MIFTAHUDIN et al.
2026-1-29 Vol. 23 Issue 2
DOI: 10.13057/biofar/f230205
Inhibition of a-amylase and a-glucosidase by raw and boiled garlic extracts for postprandial hyperglycemia management
MD JAHANGIR ALAM, NISHAT SALSABIL SUMAIYA RAHMAN
2025-12-11 Vol. 23 Issue 2
DOI: 10.13057/biofar/f230204
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Printed: October 28, 2026 00:09