Journal Report

Journal of Nutrition in Gerontology and Geriatrics

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Journal Information
Journal Title
Journal of Nutrition in Gerontology and Geriatrics
Publisher
Routledge
ISSN
2155-1197
E-ISSN
2155-1200
Database
SCOPUS
Domain
Health Sciences, Life Sciences, Physical Sciences, Social Sciences
Classification History
Year A+ A B C
2026 ✓
2025 ✓
2024 ✓
2023 ✓
2021/2022 ✓
2020 ✓
2019 ✓
2018
A journal may have more than one classification in the same year. All recorded classifications are displayed.
Recent Articles
Dietary Intakes of Older Retired Olympic and Commonwealth Games Athletes: A Cross-Sectional Study
Meredith Peddie, Jennifer Gale, Millie M. Harland et al.
2026-9-25 Pages 1-10
DOI: 10.1080/21551197.2026.2733707
Easy Eats: A College-Community Collaboration to Create Recipes and Test Texture Modified Foods for Long-Term Care Residents with Dysphagia
Sujit Abraham, Nicole Detlor, Cynthia Riddle et al.
2026-9-14 Pages 1-16
DOI: 10.1080/21551197.2026.2730936
Vitamin B12, Homocysteine, and Cognitive Function in the Older Adults Attending a Tertiary Geriatric Psychiatry Center: A Retrospective Case Notes-Based Study
Ravish Huchegowda, Vijaykumar Harbishettar, Preeti Sinha et al.
2026-8-4 Pages 1-16
DOI: 10.1080/21551197.2026.2713421
Strengthening the Aging Network: Development and Impact of a Virtual Course for Nutrition Professionals
Catherine S. Rudolph, Sarah L. Francis, Eva C. Wood
2026-4-3 Vol. 45 Issue 2 Pages 105-121
DOI: 10.1080/21551197.2026.2660689
Malnutrition as Independent Predictor of Geriatric Syndromes in Older Individuals with Diabetes Living in Urban Slums: A Cross-Sectional Study
Khadija Elmotia, Oumaima Abouyaala, Soukaina Bougrine et al.
2026-4-3 Vol. 45 Issue 2 Pages 91-104
DOI: 10.1080/21551197.2026.2695580
Exploring AI-Driven Interventions for Preventing and Managing Malnutrition in Older Adults: A Systematic Review
James Axisa, David Llewellyn Whitehead
2026-4-3 Vol. 45 Issue 2 Pages 53-90
DOI: 10.1080/21551197.2026.2695588
Incidence of Resistive Behavior Adversely Affecting the Intake of Food and Fluids in Younger and Older People with Dementia
Eline Cornelia Pieternella van Buuren, Jenny Theodora van der Steen, Marieke Perry et al.
2026-1-2 Vol. 45 Issue 1 Pages 17-32
DOI: 10.1080/21551197.2026.2616811
Assessment of Dietary Consumption in Independent Community-Dwelling Older Adults with and without Sarcopenia
Ana Luíza Lopes Gonçalves, Thiago Neves, Juliana Cristina Lemos de Souza Marchesi et al.
2026-1-2 Vol. 45 Issue 1 Pages 33-43
DOI: 10.1080/21551197.2026.2653482
Energy Intake and Clinical Trajectories in End-Stage Aspiration Pneumonia: A Retrospective Cohort Study
Daiki Kobayashi, Yoshihiro Yoshimura, Takashi Mori et al.
2026-1-2 Vol. 45 Issue 1 Pages 1-16
DOI: 10.1080/21551197.2026.2617890
Nutrition in Geriatrics-Focused Continuing Medical Education
Emily A. Johnston, Noor Abi Rached, April R. Williams et al.
2026-1-2 Vol. 45 Issue 1 Pages 44-51
DOI: 10.1080/21551197.2026.2653489
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Printed: October 30, 2026 22:01