Green Journals

Response of Solanum lycopersicum L. to Rhizoctonia solani during the germination and seedling stages

Ana Elizabeth Paredes-Cervantes, Juan Enrique Rodríguez-Pérez, Jaime Sahagún-Castellanos et al.

2026 Vol. 32

DOI: 10.5154/r.rchsh.2025.06.007

Detección de enfermedades en el cultivo de papa mediante modelos de aprendizaje profundo

Abraham González-Jesús, Juan Manuel González-Camacho, Juan Pablo Ambrosio-Ambrosio et al.

2026 Vol. 32

DOI: 10.5154/r.rchsh.2025.07.011

A systematic review of Tradescantia spathacea (purple maguey): from traditional use to pharmacological research

Alexis García-Fernández, Mariana Zuleima Pérez-González, María Adelina Jiménez-Arellanes

2026 Vol. 32

DOI: 10.5154/r.rchsh.2025.03.005

Ripening of avocado var. Hass with ethylene: Effect of dry matter content at harvest and short-term cold storage

Laydy Mitsu Mena-Chacón, Thomas Fichet-Lagos, Reinaldo Campos-Vargas et al.

2025 Vol. 31

DOI: 10.5154/r.rchsh.2025.02.003

Auxins in the propagation of red-fleshed pitaya ‘Physical Graffiti’ (Selenicereus guatemalensis × S. undatus) cuttings in three substrates

Guido Sarmiento-Sarmiento, Elvis Gomez-Cencia, Laydy Mena-Chacón et al.

2025 Vol. 31

DOI: 10.5154/r.rchsh.2024.08.008

Evaluation of five varieties of cape gooseberry (Physalis peruviana L.) at two population densities under greenhouse and hydroponic conditions

Jesús Francisco-Flores, Aureliano Peña-Lomelí1, Natanael Magaña-Lira et al.

2025 Vol. 31

DOI: 10.5154/r.rchsh.2025.03.004

Nutritional and nutraceutical quality of amaranth and chia microgreens in response to LED light exposure

Valeria Denniss’e Valdez-Rivas, María del Rosario García-Mateos, Felipe Sánchez-Del Castillo et al.

2025 Vol. 31

DOI: 10.5154/r.rchsh.2024.10.014

Population fluctuation of agriculturally important species of the genus <em>Anastrepha</em> in three citrus varieties in Tamaulipas

Jesús Armando Vargas-Tovar, Carolina Delgado-Luna, Vidal Zavala-Zapata et al.

2025 Vol. 31

DOI: 10.5154/r.rchsh.2024.09.009

Morphological and physicochemical characterization of custard apple (Annona reticulata L.) fruits in Tepic, Nayarit

Flavia Angélica Pérez-Flores, José Orlando Jiménez-Zurita, Pedro Ulises Bautista-Rosales et al.

2025 Vol. 31

DOI: 10.5154/r.rchsh.2024.11.015

Nutrient dynamics and yield of tomato with different fertilizer sources and nutrient solution concentrations

Felipe Sánchez-del Castillo, Esaú del Carmen Moreno-Pérez, Joel Pineda-Pineda et al.

2025 Vol. 31

DOI: 10.5154/r.rchsh.2023.10.009

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Recent Articles

Response of Solanum lycopersicum L. to Rhizoctonia solani during the germination and seedling stages

Detección de enfermedades en el cultivo de papa mediante modelos de aprendizaje profundo

A systematic review of Tradescantia spathacea (purple maguey): from traditional use to pharmacological research

Ripening of avocado var. Hass with ethylene: Effect of dry matter content at harvest and short-term cold storage

Auxins in the propagation of red-fleshed pitaya ‘Physical Graffiti’ (Selenicereus guatemalensis × S. undatus) cuttings in three substrates

Evaluation of five varieties of cape gooseberry (Physalis peruviana L.) at two population densities under greenhouse and hydroponic conditions

Nutritional and nutraceutical quality of amaranth and chia microgreens in response to LED light exposure

Population fluctuation of agriculturally important species of the genus <em>Anastrepha</em> in three citrus varieties in Tamaulipas

Morphological and physicochemical characterization of custard apple (Annona reticulata L.) fruits in Tepic, Nayarit

Nutrient dynamics and yield of tomato with different fertilizer sources and nutrient solution concentrations