Journal Report

CYTA-JOURNAL OF FOOD

Download PDF
Journal Information
Journal Title
CYTA-JOURNAL OF FOOD
Publisher
TAYLOR & FRANCIS LTD
ISSN
1947-6337
E-ISSN
1947-6345
Database
Clarivate
Domain
Health Sciences, Life Sciences, Physical Sciences
Classification History
Year A+ A B C
2026 ✓ ✓
2025 ✓ ✓
2024 ✓ ✓
2023 ✓ ✓
2021/2022 ✓ ✓
2020 ✓ ✓
2019 ✓ ✓
2018 ✓
A journal may have more than one classification in the same year. All recorded classifications are displayed.
Recent Articles
Consumer preferences and purchase intentions for innovative milk tea products in China: comparing three health-oriented innovation pathways
Chenman Zhao, Xiang Liang, Haihua Zhu et al.
2026-11-11 Vol. 24 Issue 1
Microbiome and metabolome dynamics during postharvest spoilage of persimmon fruit: links between fungal succession and metabolic deterioration
Wei Jie, Chen Dongxue, Lu Xudan et al.
2026-11-10 Vol. 24 Issue 1
Modeling the microbial spoilage kinetics of processed fresh-cut mango under recommended and abuse temperatures
Gerardo Fernández-Villanueva, Enrique Martínez-Martínez, Gonzalo Velazquez et al.
2026-11-4 Vol. 24 Issue 1
North Macedonia as a case study for ensuring regional honey compliance with international quality standards: a physicochemical, melissopalynological, and HPLC-based assessment
Sofi Gjorcheska, Hrisula Kiprijanovska, Elizabeta Dimitrieska Stojkovikj et al.
2026-11-3 Vol. 24 Issue 1
Time-resolved microbial and physicochemical profiles of wild nuruk-based makgeolli during fermentation and refrigerated storage
Yujeong So, Juhyeong Ko, Jeongwon Heo et al.
2026-11-2 Vol. 24 Issue 1
Preliminary structural characterization and in <i>vitro</i> radical-scavenging activity of a high molecular weight, glucan-enriched polysaccharide from <i>Alpinia</i> <i>officinarum</i> Hance
Shuhan Yin, Shuhui Wu, Ling Zhao
2026-10-22 Vol. 24 Issue 1
Unlocking the potential of melon seed protein: enzymatic hydrolysis and functional characterization of protein hydrolysates
Zhihao Xu, Yu Chen, Jialing Guo et al.
2026-10-16 Vol. 24 Issue 1
Integrative network pharmacology and genetic evidence identifies NFKB1 as a predicted target of Terpinen-4-ol in psoriasis
Haixia Shi, Yuan Guo, Haochen Yuan et al.
2026-10-16 Vol. 24 Issue 1
Physicochemical and antioxidant properties of kefir from goat vs. cow milk: impact of grain concentration and fermentation time
Fereshteh Dehghani, Elham Khalili Sadrabad, Mohammad Sadegh Safaee Firouzabadi et al.
2026-10-13 Vol. 24 Issue 1
Detection and analysis of illegally added sildenafil and its analogues in dietary supplements
Feng Zhang, Xueying Shen, Ying Zou
2026-10-13 Vol. 24 Issue 1
Articles retrieved from Crossref.
Green Journals | https://www.green-journals.com | info@green-journals.com
Printed: November 13, 2026 01:47