Journal Report

WORLD MYCOTOXIN JOURNAL

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Journal Information
Journal Title
WORLD MYCOTOXIN JOURNAL
Publisher
BRILL
ISSN
1875-0710
E-ISSN
1875-0796
Database
Clarivate
Domain
Health Sciences, Life Sciences, Physical Sciences
Classification History
Year A+ A B C
2026 ✓ ✓
2025 ✓ ✓
2024 ✓ ✓
2023 ✓ ✓
2021/2022 ✓ ✓
2020 ✓ ✓
2019 ✓ ✓
2018 ✓
A journal may have more than one classification in the same year. All recorded classifications are displayed.
Recent Articles
Stakeholder assessment for mycotoxin analysis: exploring the demand along the European food supply chain
E. Csenki, V. Mikulás, S. Freitag et al.
2023-11-30 Vol. 16 Issue 4 Pages 287-299
DOI: 10.1163/18750796-20232883
An investigation of different antimycotoxin additives in swine intestinal explants challenged with aflatoxin and fumonisin: ex vivo and in vitro models
J. Alves Sarturi, C. Tonial Simões, C. Rosa da Silva et al.
2023-11-27 Vol. 16 Issue 4 Pages 337-348
DOI: 10.1163/18750796-20232854
Exploring mitigating factors for aflatoxin awareness and incidence among smallholder groundnut farmers in Sub-Saharan Africa
J. Jelliffe, B. Bravo-Ureta, D. Jordan et al.
2023-11-20 Vol. 16 Issue 4 Pages 359-371
DOI: 10.1163/18750796-20232833
Effects of the mycotoxins aflatoxin B1, deoxynivalenol and zearalenone on survival, biomass and toxin accumulation in Musca domestica larvae
K. Niermans, E.F. Hoek-van den Hil, R. van Dam et al.
2023-10-31 Vol. 16 Issue 4 Pages 349-358
DOI: 10.1163/18750796-20222826
Effect of cleaning, milling, and cooking on the reduction of deoxynivalenol in freshly harvested rice
X.X. Chen, D.L. Wu, X.L. Wu et al.
2023-10-30 Vol. 16 Issue 4 Pages 317-326
DOI: 10.1163/18750796-20222825
Effectiveness of complementary sorting methods in reducing aflatoxin contamination in groundnuts
J.P. Mshanga, E.E. Makule, F.M. Ngure
2023-10-12 Vol. 16 Issue 4 Pages 301-315
DOI: 10.1163/18750796-20222830
Biodegradation of aflatoxin B1 by Aspergillus terreus HNGD-TM15 and its degradation mechanism
T. Wu, M. Ning, S. Zhang et al.
2023-10-12 Vol. 16 Issue 4 Pages 327-336
DOI: 10.1163/18750796-20222806
Preharvest and postharvest management practices related to mycotoxin contamination in maize in Ethiopia – a review
J.A. Sadik, N. Fentahun, I.D. Brouwer et al.
2023-9-25 Vol. 16 Issue 3 Pages 211-226
DOI: 10.1163/18750796-20232839
Lessons learned from 16 editions of the World Mycotoxin Forum 50 years after the first international conference on mycotoxins
R. Krska, C. Elliott
2023-9-25 Vol. 16 Issue 3 Pages 199-210
DOI: 10.1163/18750796-20232876
Biological reduction of aflatoxin M1 in dairy products using probiotic strains: a systematic review and meta-analysis
L. Monjazeb Marvdashti, A. Emadi, M. Eslami et al.
2023-9-25 Vol. 16 Issue 3 Pages 239-250
DOI: 10.1163/18750796-20212761
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Printed: November 9, 2026 11:59