Green Journals

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Acoustic cavitation-mediated ultrasound-assisted extraction enhances recovery of antioxidant and antidiabetic phytochemicals from Tanacetum gracile: Stabilization through alginate–whey protein microencapsulation

Kaneez Fatima, Quraazah Akeemu Amin, Towseef Ahmad Wani et al.

2026-12 Vol. 135 Pages 108116

DOI: 10.1016/j.ultsonch.2026.108116

Graphene oxide-mediated decoupling of structural and surface-chemical modification in sonochemical vanadate synthesis

Yongyeol Park, Se Hun Lee, Dongpyo Hong et al.

2026-12 Vol. 135 Pages 108146

DOI: 10.1016/j.ultsonch.2026.108146

Ultrasound-assisted binary probiotic fermentation of sugarcane bagasse dietary fiber-containing synbiotics yogurt: Increased galactitol content to improve yogurt rheological properties and flavor

Hui Zhou, Wenying Yuan, Chengfeng Xu et al.

2026-11 Vol. 134 Pages 108118

DOI: 10.1016/j.ultsonch.2026.108118

Multi-frequency ultrasound-assisted hot-air drying of Cistanche deserticola slices: Effects on drying efficiency, energy consumption, bioactive compounds, and microstructure

Bowen Wu, Xiaopeng Huang, Guojun Ma et al.

2026-11 Vol. 134 Pages 108097

DOI: 10.1016/j.ultsonch.2026.108097

Ultrasound-assisted cloud point extraction of phenolamide from rose residues: optimization, characterization and molecular interactions

Honglu Chen, Jin Qian, Shanshan Zhang et al.

2026-11 Vol. 134 Pages 108133

DOI: 10.1016/j.ultsonch.2026.108133

Ultrasonication-driven resveratrol modification of black rice starch: structural evolution regulating physicochemical behavior and in vitro digestibility

Xinyu Shen, Chunmin Ma, Yang Yang et al.

2026-11 Vol. 134 Pages 108110

DOI: 10.1016/j.ultsonch.2026.108110

Ion-specific effects on the sonochemical degradation of Naphthol Blue Black: from inorganic salts to natural water matrices

Hamza Ferkous, Muthupandian Ashokkumar, Oualid Hamdaoui

2026-11 Vol. 134 Pages 108105

DOI: 10.1016/j.ultsonch.2026.108105

Fragmentation behavior of minerals in vanadium slag through electric field intensified ultrasound cavitation

Luyang Duan, Qianqian Ren, Shuang Cai et al.

2026-11 Vol. 134 Pages 108090

DOI: 10.1016/j.ultsonch.2026.108090

Ultrasound-enhanced co-fermentation of Yunnan Arabica coffee with rose petals: Mass transfer, microbial succession, and molecular modeling

Lihui Yu, Shengjie Duan, Ruijuan Yang et al.

2026-11 Vol. 134 Pages 108127

DOI: 10.1016/j.ultsonch.2026.108127

Ultrasound-surfactant-assisted extraction of flavonoids from Zanthoxylum bungeanum leaves: process optimization, metabolomic characterization, and bioactivity evaluation

Anna Wang, Yang Tao, Jiabo Hao et al.

2026-11 Pages 108148

DOI: 10.1016/j.ultsonch.2026.108148

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