Journal Report

Scientific Study and Research: Chemistry and Chemical Engineering, Biotechnology, Food Industry

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Journal Information
Journal Title
Scientific Study and Research: Chemistry and Chemical Engineering, Biotechnology, Food Industry
Publisher
University of Bacau
ISSN
1582-540X
E-ISSN
Database
SCOPUS
Domain
Health Sciences, Life Sciences, Physical Sciences
Classification History
Year A+ A B C
2026
2025
2024
2023
2021/2022 ✓
2020 ✓
2019 ✓
2018
A journal may have more than one classification in the same year. All recorded classifications are displayed.
Recent Articles
HERBICIDE AND FOLIAR FERTILIZER EFFECTS ON CABERNET SAUVIGNON WINE VOLATILES
Dimitar R. Dimitrov, Neli N. Prodanova-Marinova, Nikolay I. Iliev et al.
2026-9-30 Vol. 27 Issue 3 Pages 337-354
DOI: 10.29081/chiba.2026.687
COMPARATIVE ANALYSIS OF AHP AND FUZZY LOGIC FOR CULTURAL LANDSCAPE-BASED EVALUATION OF LAND-USE ALTERNATIVES: A CASE STUDY OF THE KARTAL QUARRY AREA (ISTANBUL)
Beyza Çermikli, Elif Tarakçı, Recep Duranay
2026-9-30 Vol. 27 Issue 3 Pages 385-404
DOI: 10.29081/chiba.2026.688
FORMULATION OF INSTANT INFANT FLOURS ENRICHED WITH OCIMUM GRATISSIMUM, PARKIA BIGLOBOSA AND CURCUMA LONGA FOR CHILDREN AGED 6 TO 24 MONTHS
Carine C.F. Houssou, Abel B. Hotegni, Carole N.A. Sossa-Vihotogbe et al.
2026-9-30 Vol. 27 Issue 3 Pages 327-336
DOI: 10.29081/chiba.2026.667
FROM LUXURY TO RESPONSIBLE CONSUMPTION: NUTRITIONAL AND ENVIRONMENTAL PERSPECTIVES ON THE PRODUCTION OF SIBERIAN STURGEON CAVIAR (ACIPENSER BAERII, BRANDT, 1869)
Cătălina Teodora CÎRMACIU (FLOREA), Laurian-Cristian COJOCARIU, Cătălin Emilian NISTOR et al.
2026-9-30 Vol. 27 Issue 3 Pages 305-325
DOI: 10.29081/chiba.2026.694
EVALUATION OF PHYSICAL, CHEMICAL, AND SENSORY CHARACTERISTICS OF ICE CREAM CONTAINING GRACILARIA CORTICATA (RED MACROALGAE) DURING STORAGE
Sara Akhoundi, Sepideh Bahrami, Maryam Moslehishad
2026-9-30 Vol. 27 Issue 3 Pages 279-304
DOI: 10.29081/chiba.2026.691
CURRENT TRENDS AND FUTURE PERSPECTIVES IN THE VALORIZATION OF FOOD OIL BY-PRODUCTS
Aslıhan Tüğen, Claudia Lavinia Buruleanu
2026-9-30 Vol. 27 Issue 3 Pages 369-383
DOI: 10.29081/chiba.2026.674
COMPARATIVE RESEARCH REGARDING THE INFLUENCE OF TECHNOLOGICAL AND GENETIC FACTORS ON THE QUANTITATIVE AND QUALITATIVE PERFORMANCE OF TWO ROMANIAN BREEDS EXPLOITED FOR MILK
Gabriel Ioan Bărbuță, Gabriela Amariții, Felicia Țenu (Dascălu) et al.
2026-9-30 Vol. 27 Issue 3 Pages 355-367
DOI: 10.29081/chiba.2026.676
A MADELUNG-TYPE MULTIFRACTAL MODEL FOR ATMOSPHERIC POLLUTANT DYNAMICS
Teodor Marian Ionescu, Alexandra Iuliana Ungureanu, Victoria-Ioana Pintescu et al.
2026-9-30 Vol. 27 Issue 3 Pages 405-419
DOI: 10.29081/chiba.2026.695
RESEARCH ON THE MANAGEMENT OF QUANTITATIVE AND QUALITATIVE PRODUCTION PERFORMANCE IN TWO ROMANIAN CATTLE BREEDS IN THE EASTERN REGION OF ROMANIA
Alin A. Afloroaei, Gabriel I. Bărbuţă, Vasile Maciuc
2026-6-25 Vol. 27 Issue 2 Pages 269-278
DOI: 10.29081/chiba.2026.671
BIOCHEMICAL COMPOSITION, ANTIOXIDANT ACTIVITY AND LEAVENING POTENTIAL OF SACCHAROMYCES CEREVISIAE STRAINS ISOLATED FROM REGIONAL SOURDOUGHS
Oleg Chiselița, Natalia Chiselița, Nadejda Efremova et al.
2026-6-25 Vol. 27 Issue 2 Pages 153-165
DOI: 10.29081/chiba.2026.679
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Printed: November 12, 2026 09:24