Journal Report

Mljekarstvo

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Journal Information
Journal Title
Mljekarstvo
Publisher
Hrvatska Mljekarska Udruga
ISSN
0026-704X
E-ISSN
1846-4025
Database
SCOPUS
Domain
Health Sciences, Life Sciences, Physical Sciences, Social Sciences
Classification History
Year A+ A B C
2026 ✓ ✓
2025 ✓ ✓
2024 ✓ ✓
2023 ✓ ✓
2021/2022 ✓ ✓
2020 ✓ ✓
2019 ✓ ✓
2018 ✓
A journal may have more than one classification in the same year. All recorded classifications are displayed.
Recent Articles
Nutritional profile of probiotic goat yoghurt ice cream enriched with iron fumarate and pomegranate seed powder
Murat Emre Terzioğlu
2026-9-9 Vol. 76 Issue 4 Pages 235-246
DOI: 10.15567/mljekarstvo.2026.0404
Occurrence and regulatory compliance of aflatoxin M1 in milk and dairy products on the Serbian market
Dragana Tomanić
2026-9-9 Vol. 76 Issue 4 Pages 247-257
DOI: 10.15567/mljekarstvo.2026.0405
The influence of plant additives on the fatty acid profile, textural matrix, and sensory properties of Diyarbakır Örgü cheese during ripening
Abdulkerim Hatipoğlu
2026-9-9 Vol. 76 Issue 4 Pages 223-234
DOI: 10.15567/mljekarstvo.2026.0403
Effect of red paprika on physicochemical, antioxidant, microbiological and sensory properties of grilling cheese
Danica Savanović
2026-9-9 Vol. 76 Issue 4 Pages 210-222
DOI: 10.15567/mljekarstvo.2026.0402
Preservation of squeakiness and exploring consumer perception of geographical origin of Lički škripavac cheese
Samir Kalit
2026-9-9 Vol. 76 Issue 4 Pages 201-209
DOI: 10.15567/mljekarstvo.2026.0401
Comparative analysis of milk composition and nutritional characteristics of cervids and domesticated dairy species
Vesna Gantner, Antun Kostelić, Zdravko Barać et al.
2026-6-15 Vol. 76 Issue 3 Pages 133-142
DOI: 10.15567/mljekarstvo.2026.0301
Multivariate statistical assessment of regional differences in mineral composition of cow’s milk and feed in Kosovo
Indrit Loshi, Vesna Knights, Arsim Elshani et al.
2026-6-15 Vol. 76 Issue 3 Pages 185-198
DOI: 10.15567/mljekarstvo.2026.0306
Comparison of pedigree-based (FPED) and genomic inbreeding (FROH) in Croatian Holstein cattle using pedigree and SNP data
Nikola Raguž, Dragana Kuzmanović, Katarina Marić et al.
2026-6-15 Vol. 76 Issue 3 Pages 153-164
DOI: 10.15567/mljekarstvo.2026.0303
Influence of lactation stage, parity, milk yield, and microbiological parameters on milk fatty acid profile
Mihaela Oroz, Manuela Košević, Žarko Radišić et al.
2026-6-15 Vol. 76 Issue 3 Pages 175-184
DOI: 10.15567/mljekarstvo.2026.0305
Heat stress resilience in Holstein cows
Marko Oroz, Nikola Raguž, Tina Bobić et al.
2026-6-15 Vol. 76 Issue 3 Pages 165-174
DOI: 10.15567/mljekarstvo.2026.0304
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Printed: November 6, 2026 00:32